Serving Up: The Vanderbilt Grace’s Signature Cocktail
January 2, 2014
The Vanderbilt Grace, 41 Mary St., Newport Built in 1909 by a scion of the wealthy ...
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Beer Column: Black Ale For The Heart Of Winter
December 8, 2013
By Jack Kenny Stout is a magnificent ale, perfect for the cold weather. It owes its ...
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Holiday Cocktails Recipes from Organic Ocean Vodka
December 4, 2013
Ocean Vodka released its featured holiday specialty cocktail recipes, each created by ...
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Serving Up: Donahue’s Madison Beach Grille
December 3, 2013
Donahue’s Madison Beach Grille 320 Boston Post Road Madison, CT Owners Chris ...
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Holiday Cocktail Recipes Offered from Devotion Vodka
December 3, 2013
In time for the holidays, Devotion Vodka offers three seasonal cocktail ...
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Tanduay Asian Rum Offers Signature Holiday Recipes
December 1, 2013
Tanduay Asian Rum announced three signature holiday cocktail recipes. In Connecticut ...
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Serving Up: The Spiced Pear’s “Maurice’s Cosmopolitan”
December 1, 2013
The Spiced Pear at The Chanler, 117 Memorial Blvd, Newport, R.I. The Spiced Pear is ...
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Zahariadis Wins NY Bar Buying Show Cocktail Competition
November 4, 2013
New York’s 2013 Holiday Bar Buying Show at the Jacob Javits Center held its cocktail ...
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Serving Up: Farmstead’s “The Nervous Fugitive”
November 4, 2013
Farmstead, 186 Wayland Ave., Providence, RI As the name implies, Farmstead’s ...
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Serving Up: Main Street Grill’s “Maple Farm”
October 31, 2013
Main Street Grill, 663 Main St. Watertown, Conn. The “new American” restaurant has a ...
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Tanduay Blends Seasonal Ingredients in On-Premise Program
October 30, 2013
Tanduay™ Asian Rum announced its infusion program, now offered to on-premise accounts ...
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Serving Up: Char Restaurant’s Namesake Cocktail
October 3, 2013
CHAR Restaurant, 2 Water St., Greenwich, Conn. Char is a contemporary American-style ...
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