Clos du Bois Releases Lightly Bubbled
March 25, 2018
Aiming for crossover appeal, Clos du Bois has released a Lightly Bubbled Rosé and ...
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Apothic Debuts Sparkling Wine
February 1, 2018
First came Apothic Red; then white, and pink, and more reds. So why not sparkling? ...
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December 2017 Cover Story: Cava Steps Up
November 30, 2017
Could a High-End Cava Wave be on the Horizon with a New D.O. and More Premium ...
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November Focus: NV Brut is Back
November 4, 2017
The Most Rewarding Type of Champagne is also the Most Reliable & Plentiful By Ed ...
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U.S. Wine Consumption Leads with Sparkling and Champagne
September 22, 2017
The U.S. wine market continued to show strength in 2016, growing 2.4% to 341.1 ...
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U.S. Demand for Wine to Reach 1.2 Billion Gallons by 2021
June 21, 2017
U.S. demand for wine is expected to reach 1.2 billion gallons in 2021, according to ...
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Guest Column: Britain’s Sparkling Wine Market Offers Great Promise
March 29, 2017
By Elisa Wybraniec, DipWSET, Certified Sommelier, Wine Director Something is ...
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Back to the Basics: Champagne 101
January 29, 2017
By Megan Krigbaum Champagne is a portrait in irony. Inarguably an icon of luxury, the ...
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Guest Column: Champagne Savvy Sparks Holiday Sales
December 12, 2016
By Lars Guy, CSW, CSS As we enter the all-important holiday season, savvy licensees ...
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On-Premise Advice: December’s Holiday Spirit
December 12, 2016
By Len Panaggio The end of the year is in sight, and for the restaurant community, ...
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Carmenet Winery Releases Chardonnay Brut
November 24, 2016
Carmenet Winery embodies the art of blending and an ability to achieve top-quality ...
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Campo Viejo Extends into Cava
July 24, 2015
Campo Viejo, the venerable Rioja brand imported by Pernod Ricard, is extending deeper ...
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