
The Bottle Shop of Unionville, in partnership with the Farmington Community Chest, hosted its 12th annual Wine Beer & Spirits Tasting at the Farmington Polo Club on March 23. Representatives from suppliers and distributors poured a variety of beverage tastes for guests from 21 tables throughout the venue. Guests also enjoyed food catered by the culinary team at the Farmington Polo Club and cigars from The Penthouse Cigar Lounge. A portion of the event proceeds benefited the Farmington Community Chest and Farmington Police Benevolent Association.
- The Bottle Shop of Unionville, in partnership with the Farmington Community Chest, hosted its 12th annual Wine Beer & Spirits Tasting at the Farmington Polo Club on March 23.
- All Farmington Community Chest members except where indicated. Top Row: Joe Capodiferro; Nadine Canto; Bruce Urso, Owner, Bottle Shop of Unionville; Pamela Urso, Owner, Bottle Shop of Unionville; Nick Karangekis; Chelle Grande; Eleni Bouzakis; Molly Donovan; Ken Brickner; and Michelle Keough. Seated: Ann Kerr and Dan Kalosieh.
- Gary Hovhanessian, Wine Manager, Bottle Shop of Unionville pouring Salentein Reserve Malbec.
- Angela Salvatore, Brand Ambassador and Matthew Fagin, Sales Representative, Martignetti Companies.
- Stephanie Lindsey, Sales Representative, Connecticut Distributors, Inc., showcasing Louis M. Martini Cabernet Sauvignon.
- Alina Juliano and Sean Juliano, Southern New England Sales Representative, Founders Brewery.
- Clint Johnson, Sales Representative, Allan S. Goodman highlighting Allumea Grillo-Chardonnay.
- Alex Richardson, Sales Representative, Allan S. Goodman with the Old Forester Whiskey line.
- Brescome Barton’s Scott Perrault, Sales Representative and Stephanie Chenail, Zone Manager.
- Sasha Suvorova, CT State Manager, Gratsi Wine.
- John Lounsbury, Market Development Representative, Sazerac Company highlighting Traveller Whiskey.
- Bill Grabek, Priam Vineyards pouring a rosé for a guest.
- Bob Lindblad, Sales, Murphy Distributors showcasing Cabriz Reserva and Encruzado Reserva.
- Mariette Slater, Brand Manager, Full Moonshine.
- Hector Moran, The Penthouse Cigar Lounge.
- Wayne Crow, Regional Sales Representative, Connecticut Valley Brewing Company highlighting Pom Passion Sour.
- A pour of craft beer.
- A pour of red wine.