RILOC Column: Toasts Not Tariffs, A United Three-Tier System
March 3, 2025
By Nick Fede, Jr., Director, Rhode Island Liquor Operators Collaborative The first ...
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IAPSACT News: The Year of Vigilance, Action and Persistence
March 2, 2025
By Girish Patel, Executive Director, Indian American Package Store Association ...
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CPSA News: The Small Bottles Creating Large Discussions
February 28, 2025
The sale of nips, the small 50-milliliter alcohol bottles, has been a topic of ...
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CRA News: The CT Meals & Beverage Tax
February 27, 2025
By Katie Gerber, Communications & Engagement Manager, Connecticut Restaurant ...
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RIHA: Diversity and Women’s Leadership in the Hospitality Industry
February 27, 2025
By Farouk Rajab, President/CEO, RI Hospitality Association This March as we celebrate ...
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RIHA Anchors Awards Celebrate Hospitality
February 26, 2025
The RI Hospitality Association (RIHA) hosted the Anchors awards on Jan. 15 at Bally’s ...
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CRA News: Get Involved, The 2025 Legislative Session is Here
February 1, 2025
By Scott Dolch, Executive Director, Connecticut Restaurant Association Dear ...
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RILOC Report: Watching Out for One Another
January 31, 2025
By Nick Fede, Jr., Director, Rhode Island Liquor Operators Collaborative Retail shops ...
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RIHA Column: Building Rhode Island’s Hospitality Workforce
January 30, 2025
By Farouk Rajab, President/CEO, RI Hospitality Association Rhode Island’s vibrant ...
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CPSA News: The Battle for Wine Continues
January 30, 2025
By Sean Hughes, Connecticut Package Stores Association Here we sit a little more than ...
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CRA Hosts Annual CRAZIES Awards Gala
January 29, 2025
The Connecticut Restaurant Association (CRA) hosted its annual CRAZIES Awards for ...
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CPSA News: Automation and Human Instinct
December 30, 2024
A Retail Balancing Act By Sean Hughes It is hard to walk into a large business in ...
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