Jul
20
Sat
Connecticut Wine Festival Presented by the CT Wine Trail @ Goshen Fairgrounds
Jul 20 @ 12:00 pm – 7:00 pm

The Connecticut Wine Festival, presented by the CT Wine Trail, features 17 Connecticut wineries, locally-produced foods, live music, artisan vendors and more. Participating wineries include: Bishop’s Orchards, Brignole Vineyards, DiGrazia Vineyards, Holmberg Orchard and Winery, Hopkins Vineyard, Johnathan Edwards Winery, Jones Winery, Miranda Vineyard, Paradise Hill Vineyards, Priam Vineyards, Savino Vineyards, Sharpe Hill Vineyards, Staehly Farm Winery, Sunset Meadow Vineyards, Taylor Brooke Winery and White Silo Winery.

See more information here.

See highlights from last year’s event here.

Jul
21
Sun
Connecticut Wine Festival Presented by the CT Wine Trail @ Goshen Fairgrounds
Jul 21 @ 12:00 pm – 6:00 pm

The Connecticut Wine Festival, presented by the CT Wine Trail, features 17 Connecticut wineries, locally-produced foods, live music, artisan vendors and more. Participating wineries include: Bishop’s Orchards, Brignole Vineyards, DiGrazia Vineyards, Holmberg Orchard and Winery, Hopkins Vineyard, Johnathan Edwards Winery, Jones Winery, Miranda Vineyard, Paradise Hill Vineyards, Priam Vineyards, Savino Vineyards, Sharpe Hill Vineyards, Staehly Farm Winery, Sunset Meadow Vineyards, Taylor Brooke Winery and White Silo Winery.

See more information here.

See highlights from last year’s event here.

Jan
27
Mon
CRA Wage & Compliance Seminars @ Wood N Tap - Newington
Jan 27 @ 9:00 am – 11:00 am

The Connecticut Restaurant Association will host four seminars across the state to help educate restaurant owners and operators on wage and compliance issues facing their business. Each seminar will feature presentations from a panel of industry experts on topics including Wage & Hour Audits, Tip Pooling, Overtime Rules, Immigration Enforcement, Sexual Harassment Training, Mandatory FMLA, Server Side-Work and Exempt vs Non-Exempt Classification. Guest Panelists will be Ryan O’Donnell, CRA Legal Counsel, Siegel, O’Connor, O’Donnell & Beck; Daryl DeMarco, Restaurant HR Consultant, HRCT, LLC; Dave Kaletski, Partner, Datapay Payroll Services; and Nicole Griffin, CRA Contract Lobbyist, Powers, Griffin & Hill. Scott Dolch, Executive Director, Connecticut Restaurant Association will moderate each session. CRA members receive free admission for up to two people.

 

 

Feb
4
Tue
CRA Wage & Compliance Seminars @ Eli's on Whitney
Feb 4 @ 9:00 am – 11:00 am

The Connecticut Restaurant Association will host four seminars across the state to help educate restaurant owners and operators on wage and compliance issues facing their business. Each seminar will feature presentations from a panel of industry experts on topics including Wage & Hour Audits, Tip Pooling, Overtime Rules, Immigration Enforcement, Sexual Harassment Training, Mandatory FMLA, Server Side-Work and Exempt vs Non-Exempt Classification. Guest Panelists will be Ryan O’Donnell, CRA Legal Counsel, Siegel, O’Connor, O’Donnell & Beck; Daryl DeMarco, Restaurant HR Consultant, HRCT, LLC; Dave Kaletski, Partner, Datapay Payroll Services; and Nicole Griffin, CRA Contract Lobbyist, Powers, Griffin & Hill. Scott Dolch, Executive Director, Connecticut Restaurant Association will moderate each session. CRA members receive free admission for up to two people.

 

 

 

Feb
10
Mon
CRA Wage & Compliance Seminars @ Saybrook Point Inn & Spa
Feb 10 @ 9:00 am – 11:00 am

The Connecticut Restaurant Association will host four seminars across the state to help educate restaurant owners and operators on wage and compliance issues facing their business. Each seminar will feature presentations from a panel of industry experts on topics including Wage & Hour Audits, Tip Pooling, Overtime Rules, Immigration Enforcement, Sexual Harassment Training, Mandatory FMLA, Server Side-Work and Exempt vs Non-Exempt Classification. Guest Panelists will be Ryan O’Donnell, CRA Legal Counsel, Siegel, O’Connor, O’Donnell & Beck; Daryl DeMarco, Restaurant HR Consultant, HRCT, LLC; Dave Kaletski, Partner, Datapay Payroll Services; and Nicole Griffin, CRA Contract Lobbyist, Powers, Griffin & Hill. Scott Dolch, Executive Director, Connecticut Restaurant Association will moderate each session. CRA members receive free admission for up to two people.

 

 

Feb
24
Mon
CRA Wage & Compliance Seminars @ Boca Oyster Bar
Feb 24 @ 9:00 am – 11:00 am

The Connecticut Restaurant Association will host four seminars across the state to help educate restaurant owners and operators on wage and compliance issues facing their business. Each seminar will feature presentations from a panel of industry experts on topics including Wage & Hour Audits, Tip Pooling, Overtime Rules, Immigration Enforcement, Sexual Harassment Training, Mandatory FMLA, Server Side-Work and Exempt vs Non-Exempt Classification. Guest Panelists will be Ryan O’Donnell, CRA Legal Counsel, Siegel, O’Connor, O’Donnell & Beck; Daryl DeMarco, Restaurant HR Consultant, HRCT, LLC; Dave Kaletski, Partner, Datapay Payroll Services; and Nicole Griffin, CRA Contract Lobbyist, Powers, Griffin & Hill. Scott Dolch, Executive Director, Connecticut Restaurant Association will moderate each session. CRA members receive free admission for up to two people.