
Connecticut Distributors, Inc. (CDI), and Bacardi Limited welcomed new spirits to Connecticut during a launch event hosted at Dockside Brewery in Milford on June 2. Patrón El Cielo is its newest super-premium tequila in the line, quadruple-distilled to reveal naturally sweet agave flavors. Cazadores Café is a rich tequila-based coffee liqueur with subtleties of vanilla and chocolate, crafted with award-winning 100% agave Cazadores Tequila Blanco. And new to the ready-to-drink category is Tails Cocktails, a premium range of pre-batched cocktails designed to bring bar-quality drinks to the home. Each of the five flavors are made with select premium Bacardi spirits and natural ingredients, expertly batched and bottled. Representatives from CDI’s on- and off-premise channels shared in the event to enjoy brand education and taste through the new offerings.
- Connecticut Distributors, Inc. (CDI), and Bacardi Limited hosted a launch event at Dockside Brewery in Milford on June 2 for the team to learn about several new market entries.
- Distilled four times to unlock 100% naturally sweet and subtle agave flavors, Patrón El Cielo offers a light, fresh and ultra-smooth finish. Just serve it over ice with a slice of orange to unlock its fresh flavor profile.
- CDI’s Diamond Division Sales Representatives Bill Beecham and Kevin Pearson.
- The Tails Cocktails pre-batched cocktail range is made using the Bacardi portfolio of brands blended with top quality ingredients in Rum Daiquiri made with Bacardi Rum; Whisky Sour made with Dewar’s Blended Scotch Whisky; Gin Gimlet made with Bombay Sapphire Gin; and Espresso Martini Cocktail and Passion Fruit Martini Cocktail, both made with Eristoff Vodka.
- CDI’s Diamond Division Sales Representatives Chris Garcia and Ruvin Bogati.
- Cazadores Café is a rich tequila-based coffee liqueur with subtleties of vanilla and chocolate, crafted with award-winning 100% agave Cazadores Tequila Blanco. The new liqueur was also featured in Cazadores Café-baked cupcakes.
- A sunny day at Dockside Brewery in Milford accompanied the sales tasting event.