Gilligan’s Pub in Providence, in collaboration with Mancini Beverage – Best Beverage division and Wine Wizards, hosted its third annual Rosé Soirée event on May 24. Gilligan’s Owner Amanda Fullam and Bartender Olivia Fullam poured rosé selections for guests and provided brand education as part of the tasting showcase. During the evening event, guests tasted Cantine Elvio Tintero Vino Rosato, Azimut Cava Rosé, Oyster River Winegrowers Morphos Rosé, Cabriz Dao Vinho Rosé, Pomalo Pet Nat Rosé, Domaine du Salvard Cheverny Rosé, Domaine de Fontsainte Gris de Gris Corbieres Rosé and Matthiasson Rosé.
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- Several rosé wines were showcased during the third annual Rosé Soirée event at Gilligan’s Pub in Providence on May 24.
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- Olivia Fullam, Bartender and Amanda Fullam, Owner, Gilligan’s Pub.
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- Cantine Elvio Tintero Vino Rosato, Azimut Cava Rosé, Oyster River Winegrowers Morphos Rosé, Cabriz Dao Vinho Rosé, Pomalo Pet Nat Rosé, Domaine du Salvard Cheverny Rosé, Domaine de Fontsainte Gris de Gris Corbieres Rosé and Matthiasson Rosé.
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- Pomalo Pet Nat Rosé, Matthiasson Rosé, Domaine de Fontsainte Gris de Gris Corbieres Rosé and Cantine Elvio Tintero Vino Rosato.
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- A pour of Domaine du Salvard Cheverny Rosé.
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- A pour of Pomalo Pet Nat Rosé, a Croatian wine.
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- Amanda Fullam, Owner, Gilligan’s Pub, pours Azimut Cava Rosé.
Photos by Laura Widness.
