
Allan S. Goodman, in collaboration with Hartford’s New Park Brewing, hosted an industry night featuring Old Forester Bourbon on Aug. 12. Guests enjoyed cocktails featuring Old Forester Kentucky Straight Bourbon Whiskey and Kentucky Straight Rye Whiskey mixed by Rebecca Ryder, Taproom Manager, New Park Brewing. Old Forester Bourbon Whiskey is crafted in Louisville, Kentucky, and is the only bourbon that was continuously made and marketed since 1870, including throughout Prohibition.
- Anthony DeSerio, Dr. Booze CT, LLC, and Beverage Consultant; Jeff Conelius, Craft Spirits Specialist, Allan S. Goodman; Rebecca Ryder, Taproom Manager, New Park Brewing; Christine Bighinatti, Private Events Director, New Park Brewing; and Julian Garcia, Restaurant Consultant.
- The evening’s featured spirits were Old Forester Kentucky Straight Bourbon Whiskey and Kentucky Straight Rye Whiskey.
- Rebecca Ryder, Taproom Manager, New Park Brewing.
- Guest Bartender Anthony DeSerio, Dr. Booze CT, LLC, and Beverage Consultant.
- An event cocktail featuring Old Forester Kentucky Straight Rye Whiskey.