Mancini Beverage – Rhode Island Distributing division hosted a trade tasting featuring luxury wines from the Wilson Daniels portfolio at 22 Bowen’s Wine Bar & Grille in Newport on April 23. Founded in 1978, Wilson Daniels is a family-owned marketing and sales company representing a highly selective portfolio of the world’s most distinctive wines that are benchmarks in their region. During the afternoon showcase, the team poured tastes and discussed selections with restaurant and retail trade guests.
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- Mancini Beverage – Rhode Island Distributing division hosted a trade tasting featuring luxury wines from the Wilson Daniels portfolio at 22 Bowen’s Wine Bar & Grille in Newport on April 23.
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- Danny O’Neill, New England Regional Manager, Wilson Daniels.
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- Château du Moulin-à-Vent, Composition Pinot Noir, Biondi Santi Tenuta Greppo Brunello di Montalcino, Val di Suga Brunello di Montalcino, Indaco Tenuta Sette Cieli and Gaja Dagromis Barolo.
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- Jessica Cioci, General Sales Manager, Fine Wine, Rhode Island Distributing division, Mancini Beverage.
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- Schramsberg Blanc de Blancs, Arnaldo Caprai Grecante Grechetto Dei Colli Martani and Castello di Volpaia.
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- Kimberly Wells, Wine Trade Specialist, Mancini Beverage.
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- A pour of Royal Tokaji Furmint.
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- Torres Bodegas Forcada, Famille Joly Chenin Blanc Les Vieux Clos Savennières, Domaines Leflaive Mâcon-Verzé, Domaine Laroche Les Vaudevey Chablis Premier Cru and Arista Ritchie Vineyard Chardonnay.
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- Torres Bodegas Forcada, Famille Joly Chenin Blanc Les Vieux Clos Savennières, Domaines Leflaive Mâcon-Verzé, Domaine Laroche Les Vaudevey Chablis Premier Cru and Arista Ritchie Vineyard Chardonnay.
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- A glass of Gaja Dagromis Barolo.
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- Guests enjoyed fine cuisine from a variety of stations throughout the venue.
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- A glass of Peyrassol Les Commandeurs Rosé.
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- A glass of white wine.
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- Mirabelle Rosé, Schramsberg Blanc de Blancs and Arnaldo Caprai Grecante Grechetto Dei Colli Martani.
Photos by Laura Widness.
