Brescome Barton, in collaboration with HB Wine Merchants, hosted a pairing dinner featuring the wines of Peter Zemmer at The Charles in Wethersfield on April 22. Claus Drescher, Sales Manager, Peter Zemmer, was on-site to present the wines to guests, along with Matt Blumenfeld, Account Development Manager, Brescome Barton; Matt Parent, Sales Representative, Brescome Barton; and Ross Bouchard, Northeast Regional Manager, HB Wine Merchants. Guests enjoyed a four-course dinner paired with wines from Peter Zemmer, including Peter Zemmer Pinot Grigio, Pinot Bianco, Pinot Noir, Vernatsch Schiava, Raut Lagrein and Pinot Grigio Riserva Giatl.
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- Brescome Barton, in collaboration with HB Wine Merchants, hosted a pairing dinner featuring the wines of Peter Zemmer at The Charles in Wethersfield on April 22.
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- Guests enjoyed a four-course dinner paired with wines from Peter Zemmer.
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- Claus Drescher, Sales Manager, Peter Zemmer; Bryce Hardy, Owner, The Charles; Matt Blumenfeld, Account Development Manager, Brescome Barton; Ross Bouchard, Northeast Regional Manager, HB Wine Merchants; and Matt Parent, Sales Representative, Brescome Barton.
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- Peter Zemmer Pinot Noir, Vernatsch Schiava and Raut Lagrein.
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- Guests enjoyed a Grapefruit Spritzer featuring Peter Zemmer Pinot Grigio with canapes.
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- A pour of Peter Zemmer Pinot Grigio.
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- Bryce Hardy, Owner, The Charles.
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- Ross Bouchard, Northeast Regional Manager, HB Wine Merchants and Claus Drescher, Sales Manager, Peter Zemmer with guests.
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- A pour of Peter Zemmer Pinot Bianco.
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- Tagliatelle Pesca: uni tagliatelle with calamari and bottarga was served with Peter Zimmer Pinot Bianco.
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- Guests dining in the historic ambience of The Charles.
Photos by Michael Leung.
