Hundreds were in attendance for Bourbon Street Providence at the Rhode Island Convention Center in Warwick on November 4, 2017. Guests sampled food, music, spirits and cocktails throughout the event, including a craft cocktail tasting in the Whiskey Republic VIP Lounge. Attendees also enjoyed an exclusive tasting of the Macallan Single Malt Scotch collection paired with a dessert from the Captain Grille Restaurant. The event was sponsored by BMW of Warwick.
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- Sammy Karachi, Brand Ambassador, Macallan New England, presenting the Macallan VIP tasting selections.
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- The Macallan VIP tasting lineup.
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- Theresa Malafronte, PR Events Coordinator and Ryan O’Sullivan, On-Premise Sales, Newport Distilling and Newport Storm, showcasing Thomas Tew Rum.
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- Joe Harvey, Director of Sales and Alex Shukis, Beverage Ambassador, Downeast Craft Cider.
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- Dimitrios Zahariadis, Brand Ambassador, Litchfield Distillery.
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- Tastes included Dalmore 12 Year Highland Single Malt Scotch Whisky and Jura Single Malt Scotch Whisky.
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- Martha Snowman and Jamie Herbert, Beverage Ambassadors, Mad River Distillers.
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- Stephanie Ruggiero, Beverage Manager/Partner; Keegan Dunson, Executive Chef/Partner; Jose Cardone, Sous Chef, The Revival Craft Kitchen and Bar.
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- Joseph Diaz, Head Chef, Kartabar; Amanda Jackson, Brand Ambassador, MKTG; Josh Berner, Bar Consultant, Layali.
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- Ian “The Ambassadah” Single, Beverage Ambassador, Sons of Liberty, pours a sample of Sons of Liberty’s Uprising Single Malt Whiskey.
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- A bourbon flight and cocktail display.
Photos by Laura Widness.
