Shown here from l-r: Paul Puglia, Abe Dural, Mike Heins, Ken Silks, Rachel Torre, Kristie Celotto, Denny Lanoue, David Rudman, Phil Belliveau, Donald Kane, Dan Miller and Tim Yester. Ricky Crawford, Ambassador for Glenlivet, not shown.
Brescome Barton Sterling Division recently received a lesson about scotch-whisky tasting and the distillation, production and maturation processes for Glenlivet, a single-malt scotch, at Max Fish in Glastonbury.
