Esser Vineyards of Monterey County wines are produced from the cool Central Coast region of California and crafted from sustainably farmed vineyards. The wines express the fruit, the climate, the terroir and the water. Esser wines benefit from the daily cooling effect of the Pacific Ocean, creating flavorful and expressive varietals with complexity, finesse and balance. The selective vineyard sites span from north of the Salinas Valley Riverview and Viento to south of the San Lucas and Hames Valley, just north of the San Louis Obispo County line. Esser Vineyards creates its award-winning Cabernet Sauvignon, Merlot, Pinot Noir, Sauvignon Blanc and Chardonnay wines with grapes that are processed expeditiously in the modern winery facility in Greenfield. After blending the “best of the best,” the finished wine is transported in temperature-controlled trucks to southern Napa for bottling, followed by aging in temperature-controlled warehouse facilities of the Napa Valley.