Connecticut Distributors, Inc. (CDI), fêted the launch of several new wines, available through WX Brands, during a sales meeting at its Stratford headquarters on Oct. 7. Representatives from WX Brands were in attendance to educate the sales team on the new arrivals, including Dan Meunier, National Account Manager; Bob Carbone, Northeast Regional Sales Manager; and Kyle Cook, Eastern Region Sales Director. The CDI sales team tasted new wines from Bread & Butter Wines, Our Daily Wines, Chronic Cellars and Tangent Wines, all available in the state through CDI. Formerly the Winery Exchange, the California-based WX Brands was established in 1999 and develops exclusive brands of wine, as well its own unique portfolio of proprietary wine brands that are sold globally. Products are sourced from 17 countries, resulting in more than 6 million cases sold worldwide, including its California flagship brand, Bread & Butter.
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- All of Connecticut Distributors, Inc. (CDI), except where indicated: Dan Meunier, National Account Manager, WX Brands; Bob Carbone, Northeast Regional Sales Manager, WX Brands; Paul Puhalla, Vice President, Sales; Amanda Doll, New England Division Sales Director; Jessica Buoniconti, Business Manager; Kyle Cook, Eastern Region Sales Director, WX Brands; Jon Fredyna, Vice President of Marketing; and Mark Ryan, Vanguard Division Sales Director.
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- A point-of-sale display set up for the sales team at CDI showcased Bread & Butter Chardonnay, Bread & Butter Cabernet Sauvignon, Bread & Butter Pinot Grigio and Bread & Butter Pinot Noir.
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- Bread & Butter Chardonnay, Bread & Butter Pinot Noir and Bread & Butter Prosecco, all made from Napa Valley-grown varietals.
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- A Halloween display with Chronic Cellars Cabernet Sauvignon and Chronic Cellars Red Blend, made from Paso Robles varietals.
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- Bread & Butter branded bags showcased trade tools.
