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Fine Wines Showcased at Rosé Soirée

By August 3, 2022Rhode Island, Top News

The University Club in Providence hosted a Rosé Soirée for its members on June 23. Representatives from multiple distributors were on-site pouring a variety of rosés from all over the globe. Guests enjoyed canapés prepared by Executive Chef Gary Comella and his team, while sipping their selections on the restaurant’s Frazier Terrace. A premier gathering place set in a historical environment, The University Club was founded in 1899 for literary, scientific, artistic, athletic and social pursuits, hosting member and private events on the grounds.

Photos by Laura Widness.



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