Hartford Flavor Company’s Wild Moon Liqueurs are now available in Rhode Island via Rhode Island Distributing Co. (RIDC). On May 6, Co-founders Tom and Lelaneia Dubay presented the RIDC sales team with the all-natural, botanically-infused liqueurs produced in their Hartford, Connecticut distillery. Hartford Flavor Company launched the Wild Moon line in 2015 to align with the growing “cocktail culture.” The liqueurs use organic botanicals as sweetened tinctures to accent spirits, Champagne and more. The Wild Moon portfolio includes infusions including Cucumber, Cranberry, Rose, Lavender, Birch and Chai Spice. Wild Moon Liqueurs are currently available in two states, Rhode Island and Connecticut.