Monsieur Touton Selection Welcomes Trade to West Hartford

Monsieur Touton Selection, Ltd., hosted its annual fall portfolio tasting at Sparrow Pizza Bar in West Hartford on Oct. 18. The event highlighted a variety of domestic and imported fine wines for accounts and trade professionals, creating a comprehensive look into portfolio selections. Guests paired featured wines with pizza from Sparrow Pizza Bar.

: All of Monsieur Touton Selection, Ltd.: Richard Zenick, Wine Sales; Franck Girard, Assistant Vice President of Sales; Nathan Clouthier, Connecticut Sales Manager; and Gregory Tousignant, Wine Sales.

: Marcia Passavant, Spirits Manager, Monsieur Touton Selection showcasing Unico Amaro Siciliano.

: Gary Grunner, VP, American Portfolio, Monsieur Touton Selection showcasing Tor Cabernet Sauvignon.

: Mike Pulvertaft, CEO, Kindred Spirits of North America and Co-founder of Wild-Arbor plant-based cream liqueur.

: Pascal Schildt, Owner, Pascal Schildt Selections and Ginny Povall, Founder, Botanica Wines.

: Emilien Bouchab, Director Americas, Tesseron Cognac highlighting Tesseron Lot No. 29 XO Exception Cognac.

: David Grunner, Director of Sales, Hardshore Distilling Company showcasing Hardshore North Oak Barrel Rested Gin and Original Gin.

: Nico Bentivenga, Wine Consultant, Monsieur Touton Selection highlighting Tenute Capaldo Greco Di Tufo Goleto.

: Deborah Camp, Tastings Consultant, Monsieur Touton Selection showcasing Louis Pommery Brut Sparkling Wine.

: Iker Ferdandez Guinea, Founder, Tres Castillos highlighting Bodegas Protos Cosecha 27 Ribera del Duero.

: Matthew Prestiano, Sales, Monsieur Touton Selection highlighting Josephine Dubois Pinot Noir Bourgogne.

: Kim Aliczi, Consultant, Flow Wine Group showcasing Las Moradas de San Martín Albillo Realand and Holly Malfitani, Winemaker, Kennedy Cellars highlighting Hacienda López de Haro Reserva.

: Iker Ferdandez Guinea, Founder, Tres Castillos; Richard Zenick, Wine Sales, Monsieur Touton Selection; and Steven Checca, General Manager, Liber Selections.