MS Walker hosted a restaurant takeover event featuring Scarpetta wines at Sarto in Providence on March 11. Special guest Lachlan Mackinnon-Patterson, Co-owner of Scarpetta wines and Chef at Frasca Food and Wine in Boulder, Colorado, prepared lunch for guests paired with his wines. Among accolades, Mackinnon-Patterson is the recipient of the James Beard Award and was named one of Food & Wine magazine’s Best New Chefs. He also competed on Bravo’s “Top Chef Masters.” Scarpetta wines include a selection of whites, reds, rosés and sparkling varieties, from grapes sourced in Italy.
Photos by Laura Widness.