Newport Vineyards hosted its 23rd annual WINEterfest Weekend on February 16-17 at its winery and grounds in Middletown. Guests enjoyed tastes from Newport Vineyards’ Ice Wine Bar and beer from the venue’s new on-site brewery, Taproot Brewing Co., along with food prepared by the Newport Vineyards’ culinary team. Entertainment during the two-day event included live music and grape-stomping competitions.
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- Newport Vineyards hosted its 23rd annual WINEterfest Weekend on February 16-17, 2019.
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- A pour of Newport Vineyards Dry Rosé.
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- Sommelier Kevin Killavey discussing selections with guests.
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- Employee Kristi Dukoff (left) cheers guests on during the Grape Stomp Competition.
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- Lucya Turowski pours wine for a guest at Newport Vineyards’ Ice Wine Bar.
Photos by Elizabeth Friar photography.
