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Second Annual “FriendsGiving” Celebrated at The Grange

By December 30, 2014Rhode Island, Top News

The Grange in Providence was the site of a friendly annual cocktail competition on November 24, 2014. Hosted by The Grange and Frederick Wildman and Sons, bartenders used Edinburgh Gin to create an original and seasonally-inspired cocktail. Cocktails were judged on creativity, seasonality, presentation and taste. The judging panel included Matt Johnson, Regional Manager, New England at Frederick Wildman and Sons, awarding-winning Providence Bartender Jesse Hedberg and Tim Master, Director of Specialty Spirits and Trade Education at Frederick Wildman and Sons.

Photos by Chris Almeida.

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