An array of fine wines and spirits showcased at the Sun Wine & Food Fest Vintage Cru event, held in Mohegan Sun’s Earth Ballroom during the afternoon of Jan. 30, offered guests a more intimate tasting experience as part of the weekend’s festivities. Supplier and wholesaler sales representatives, as well as winemakers and distillers, poured selections, shared brand stories and provided education to guests, who paired tastes with food provided by Mazzetta, Big Rock Oyster and Cabot. The event included the opportunity to purchase favorite bottles from the tasting for shipment directly to the homes of any buying guests, as well as iGourmet gift cards presented at the conclusion of the event.