Restaurants and bars around Connecticut offered classic options and new twists on the Negroni cocktail to celebrate the annual Imbibe and Campari Negroni Week from June 5-11, 2017. More than 7,700 participating venues globally took up the cause to raise money for their own selected charity, raising $300,000 collectively. Participating Connecticut restaurants included New Haven’s Shell & Bones Oyster Bar and Grill, Olives & Oil, Ordinary, Bull & Swine, The Owl Shop, Elm City Social, 116 Crown and Oak Haven Table & Bar; Hartford’s M & M Bistro and Sorella; Westport’s Rothbard Ale + Larder and Jesup Hall; Carson’s on Whitfield in Guilford; Olive Bar in Farmington; Celtic Cavern in Middletown; and Match Restaurant in Norwalk.