Fine Terroir Selections highlighted rosé wines at two spring trade tastings. The first was held at Firebox Restaurant in Hartford on March 14. Trade guests sampled an assortment of rosés from the Fine Terroir Selections portfolio including Chateau de Saint-Martin and Domaine de l’Olivette. Sales representatives were on hand to discuss selections and educate guests. A second tasting was held at Artisan in Southport later in the month.
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- Jean-Noel Maubert, Sales Representative, Fine Terroir, with IXSIR Grand Reserve Rosé.
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- Rich Luszczak, Hartford Sales, Fine Terroir, with L’Etoile de Mer, Cotes de Provence Rosé.
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- David Morton, Fairfield Sales, Fine Terroir, pouring Les Brémailles Touraine Rosé.
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- Eric Harris, New Haven Sales, Fine Terroir Selections.
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- The selection of rosés available for tasting at the Fine Terroir Selections spring trade tasting at Firebox Restaurant on March 14.
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- Jean-Noel Maubert pouring for a guest.
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- An assortment of rosés on ice.
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- Rosés from IXSIR on ice.
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- Rosés from Chateau de Saint Martin.
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- Ruza Canned Rosé and Summer Water Rosé.
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- Domaine De L’Olivette selections.
Photos by Mike Leung.
