Brescome Barton held two wine shows in April titled “Pairing!” Trade professionals enjoyed a food and wine pairing seminar followed by a walk-around tasting. Approximately 225 trade professionals attended the first event, held on April 4 at Foxwoods Resort Casino. The second event was held on April 11, at Abigail Kirsch Catering at The Loading Dock in Stamford for approximately 165 trade guests. Each event “consisted of an experiential seminar and food and wine tasting, and focused on changing people’s perspectives on pairing food and wine,” said David Rudman, Director of Education and Account Development, Brescome Barton.

Vendors set up at Abigail Kirsch Catering at The Loading Dock for the “Pairing!” event.

Trade professionals at Abigail Kirsch Catering at The Loading Dock for the “Pairing!” event.