PEEL MAKES HOLIDAY COCKTAILS ON “BETTER CONNECTICUT”
February 1, 2014
PEEL Liqueur cocktails were featured during an in-studio segment on WFSB-TV 3’s ...
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Main Street Grill Site for Bombay Sapphire, GQ, USBG-CT Party
February 1, 2014
The United States Bartenders Guild Connecticut Chapter (USBG CT), along with Bombay ...
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February 3, 2013: Tanqueray Green Room Mixology Sessions (Trade Event)
February 1, 2014
The Tanqueray Green Room with Brand Ambassador Angus Winchester returns to ...
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CDI AND KENWOOD WINES RAISE FUNDS FOR CONNECTICUT FOOD BANK
January 31, 2014
At the January 2014 Connecticut Distributors, Inc. (CDI) sales meeting held at ...
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We Ha! Whiskey Festival Benefits Two Charities
January 31, 2014
By Bob Sample More than 300 people turned out for the first We Ha Whiskey Festival, a ...
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Beverage Journal Service Update: Product Knowledge at Your Fingertips
January 7, 2014
A look inside The Beverage Journal, Online By Laurie Buick The Connecticut and Rhode ...
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RETAIL REVIEW: Goshen Wine & Spirits
January 5, 2014
By Bob Sample Goshen Wine & Spirits Location: 61 Sharon Turnpike, Goshen, Conn. ...
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Guest Column: Warm Thoughts on Winter Spirits
January 4, 2014
By Anthony DeSerio Toffee, caramel, vanilla, spice, hints of citrus, and maybe a ...
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THE FRAY AND TANDUAY TEAM UP AT ORANGE ALE HOUSE
January 3, 2014
Tanduay Asian Rum sponsored an event with Star 99.9 FM “Todays Best Mix” on November ...
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DCP Issues Note to Wholesalers on Credit Terms in Wake of Storm
January 3, 2014
The Department of Consumer Protection Liquor Control Division issued a statement due ...
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PEEL Cremoncello Featured From Hartley & Parker
January 3, 2014
Hartley & Parker, Ltd. and Gianfranco DiDomenico from Peel Liqueurs kick off Peel ...
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ONYX MOONSHINE PARTNERS WITH MARC OF MANCHESTER
January 3, 2014
Onyx Spirits Company has partnered with MARC, Inc., a human service organization ...
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