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Friendsgiving at The Grange Offers Friendly Competition

By December 26, 2015Rhode Island, Top News
Competition winner Grey Mayer of The Dorrance. Photo by Jason Wessel of Gracie’s.

The Grange and Frederick Wildman & Sons hosted the Third Annual Edinburgh Gin Cocktail Competition and Friendsgiving Celebration on November 23, 2015. Bartenders created an original and seasonally-inspired cocktail using at least one ounce of Edinburgh Gin as the base ingredient. Base spirits were provided by Frederick Wildman Spirits. The event was open to regional bartenders from Rhode Island, Massachusetts and Connecticut. Greg Mayer of The Dorrance won the top prize.

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