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Grand Finale Wraps Up USBG CT Bartending Competition Series   

By October 27, 2017Connecticut, Top News

The grand finale of the United States Bartenders’ Guild Connecticut Chapter (USBG CT) “Civil War” Bartending Competition, hosted by Allan S. Goodman and Eder Bros., Inc., culminated in the grand finale held on September 18 at Wood-N-Tap in Newington. Slane Irish Whiskey, distilled on the grounds of Slane Castle in County Meath, Ireland, was the featured spirit competing bartenders used to create their original cocktails for judges and guests. The Blind Pig’s Atilio Lopez de Castro was named grand champion with The Blind Pig’s Justin Morales in second, and Hub & Spoke’s Scott Condon in third place.

Photos by Michael Leung.

 

 

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