Hartley & Parker Welcomes Spring with New Products

Jerry Rosenberg, President, Hartley & Parker; Stephen Giles, Diageo; Kim Maciejewski, Diageo; Jena Goetz, Diageo; Tom Graham, Diageo/Inspira; David Rosenberg, Vice President, Hartley & Parker; Blaise Tramazzo, Spirits Director, Hartley & Parker.

Hartley & Parker, Limited welcomes two new spirit products to its portfolio: Bailey’s Almande and Captain Morgan Loco Nut. Bailey’s Almande, a gluten-free and dairy-free liqueur, is a light-tasting spirit made with almond milk and has natural flavors of nuts and vanilla. Captain Morgan Loco Nut is a 20% ABV blend of real coconut liqueur, Captain Morgan Original Spiced Rum and Caribbean spices. The label design includes a “scratch and sniff” element featuring a coconut aroma. Captain Morgan Loco Nut is also gluten-free and dairy-free.

: Bailey’s Almande is a gluten-free and dairy-free almond liqueur made with almond milk, almond essence, cane sugar and real vanilla.

: Captain Morgan Loco Nut, created with Captain Morgan Original Spiced Rum blended with coconut liqueur and natural spices.

: Jerry Rosenberg, President, Hartley & Parker, addressing the sales team.

: Jerry Rosenberg, President, Hartley & Parker; Stephen Giles, Diageo; Kim Maciejewski, Diageo; Jena Goetz, Diageo; Tom Graham, Diageo/Inspira; David Rosenberg, Vice President, Hartley & Parker; Blaise Tramazzo, Spirits Director, Hartley & Parker.