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Jack Daniels Apple Launches in Connecticut

By October 29, 2019Connecticut, Top News

Allan S. Goodman, Eder Bros., Inc., and Brown-Forman celebrated the Connecticut launch of the new Jack Daniel’s Tennessee Apple Whiskey during a number of sales meetings and outings with their team members. Jack Daniel’s Tennessee Apple is a blend of Jack Daniel’s Tennessee Whiskey and apple liqueur. At 35% abv, the new brand is available in 50-ml, 375-ml, 750-ml and 1-liter bottles. Following a sales launch meeting at Allan S. Goodman’s headquarters in East Hartford, members of the Allan S. Goodman and Brown-Forman sales teams met at Rose’s Berry Farm in Glastonbury on September 20. Rose’s Berry Farm Owner Sandi Rose and Marketing Director Mark Sanderson led the group on a tour of the farm’s apple orchards, followed by a sales presentation by Brown-Forman’s Jamie Goldsmith on the farm’s deck overlooking the orchards. Eder Bros., Inc. celebrated the launch during its Friday sales meeting on September 20, with Brown-Forman’s Tom Kachmark presenting to the sales team.

 

 

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