Winemaker Lorenzo Marotti Campi and Ethan Epstein, Manager, Black Bear Wines & Spirits.

In early October, Winemaker Lorenzo Marotti Campi traveled to Connecticut from Italy’s La Marche region, where his family has been making wine for over a century. He spent time at Black Bear Wines & Spirits in Westport with Manager Ethan Epstein, sharing his wines, which include a Brut Rosé made of the rare Lacrima di Morro d’Alba varietal, and Luzano, a 100% Verdicchio. Cellar Fine Wines distributes Marotti Campi in the state.