Oceanstate Wine & Spirits began offering several new wines and spirits this fall. Simply Wines Chardonnay, Red Blend and Cabernet Sauvignon, a trio from Washington State, are vibrant and flavorful with minimal oak treatment, keeping them modern and fresh. XYZ Wines, also from Washington State, are available in several varietals, including Sauvignon Blanc, Chardonnay, Merlot and Cabernet Sauvignon. Each is fruit-driven, fresh and lively with depth and complexity. From California, Clos de Napa Chardonnay offers a full-bodied and rich wine of fruit aromatics that exemplify Chardonnay with freshness and a finish that is long and fragrant. Washington’s Dry Fly Distilling creates its farm-to-bottle, or grain-to-glass, spirits from local ingredients and sustainable farms. Available products are Straight Washington Wheat Whiskey, Port Finish Wheat Whiskey, Straight Washington Bourbon 101, Straight Triticale Whiskey and Cask Strength Wheat Whiskey, and its ready-to-drink canned cocktails in Moscow Mule, Gin & Tonic, Huckleberry Lemonade, Bloody Mary and Spicy Lemonade. Whiskeysmith Co. Flavored Whiskey of Fort Collins, Colorado, comes in three expressions, each crafted with American whiskey: Chocolate Flavored Whiskey, Pineapple Flavored Whiskey and Banana Flavored Whiskey. New import Hinch Distillery Co. Irish Whiskey crafts its spirits just south of Belfast on the grounds of the Killaney Estate. The Hinch Time Collection includes Small Batch Bourbon Cask, 5 Year Old Double Wood and 10 Year Old Sherry Cask Finish.