The Providence Preservation Society hosted its annual Winter Bash at Bucklin Plaza in Providence on February 29. More than 600 guests attended the Studio 54-themed celebration, which raised over $37,000 to support historic preservation advocacy and education in Providence. Co-chairs Dennis DelSignore and Paul Carpentier designed the event’s 1970s-era nightclub theme, complete with mirror balls, crystal chandeliers and a dance cage. The event was sponsored by MG Commercial, Bank RI and Bank of America, with beverage sponsors including McLaughlin & Moran, Inc., Bottles Fine Wine, Mancini Beverage and KEEL Vodka. Guests enjoyed eats by local restaurants and food vendors, including Bites, Circe Restaurant & Bar, Knead Doughnuts, Layali Restaurant Bar, Luxe Burger Bar and Pizzico Oyster Bar.
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- The Providence Preservation Society’s Studio 54-themed fundraiser bash at Bucklin Plaza on February 29.
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- Event beverage sponsors included McLaughlin & Moran, Inc., Bottles Fine Wine, Mancini Beverage and KEEL Vodka, as well as numerous restaurants and businesses.
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- Dennis DelSignore, Winter Bash Co-chair; Angela Kondon, Director of Donor Relations and Special Events, Providence Preservation Society; and Paul Carpentier, Winter Bash Co-chair.
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- All of Layali Restaurant Bar: Ashley Alderman, Philippe Maatouk and Timothy McCarley.
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- Ca’ Furlan Cuvée Beatrice Prosecco.
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- Featured beverages during the evening included Grey Sail Brewing Little Sister IPA, Bud Light, Stella Artois, Granny Squibb’s Iced Tea, Santa Ema Sauvignon Blanc, CK Mondavi Sauvignon Blanc and Cloudfall Sauvignon Blanc.
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- Featured spirits included Johnnie Walker Red Label Blended Scotch Whisky, Johnnie Walker Black Label Blended Scotch Whisky, Fireball Cinnamon Whisky, Bank Note Blended Scotch Whisky and Four Roses Bourbon.
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- Guests enjoyed cocktails featuring KEEL Vodka and New Amsterdam Vodka.
Photos by Laura Widness.
