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Slocum & Sons Hosts February Wine and Spirits Events

By March 22, 2016Connecticut, Top News
Greg Wood of Ridgefield’s 109 Cheese and Wine Shop; David Fletcher, L’Escale; John Freitas, L’Escale; Jeb Fiorita, Val’s Putnam Wine and Spirits; Elena Currado of Vietti Wines; Aaron Sagendorf, Arethusa Al Tavola; Tim Smith, Wineport of Darien; Mitch Ancona of Ancona’s; Giuseppe Cornacci, Applausi; Codey Foster, Ancona’s. Not shown: Rob Petz, Old Greenwich Fine Wine.

Applausi in Old Greenwich set the stage for a Slocum & Sons trade lunch where Dalla Terra Vietti Wines were featured for the wholesaler’s staff and accounts. Applausi prepared a lunch to accompany the wines. Slocum & Sons staff also held a February dinner at Market Place in Woodbury, featuring spirits from Litchfield Distillery’s line that included Batcher’s Bourbon, Batcher’s Double Barrel Bourbon and Batcher’s Gin.

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