BEVERAGE PROFESSIONALS COMPLETE WINE EXAM PREP COURSE
February 1, 2014
Renée Allen, founder and director of the Wine Institute of New England, led intensive ...
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Holiday Party for the Reyes Family Company Team
February 1, 2014
The Reyes Family Company holiday party in December included employees from Mezón, ...
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“ANCHORMAN’S” NAMESAKE SCOTCH LABEL REFLECTS ITS LEGEND
February 1, 2014
With the buzz surrounding the movie “Anchorman 2: The Legend Continues” (and that of ...
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PEEL MAKES HOLIDAY COCKTAILS ON “BETTER CONNECTICUT”
February 1, 2014
PEEL Liqueur cocktails were featured during an in-studio segment on WFSB-TV 3’s ...
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NARRAGANSETT’S BIRTHDAY BASH CELEBRATES 123 YEARS
February 1, 2014
Narragansett Beer marked its 123 years with a party on December 29, 2013 at The Met ...
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Main Street Grill Site for Bombay Sapphire, GQ, USBG-CT Party
February 1, 2014
The United States Bartenders Guild Connecticut Chapter (USBG CT), along with Bombay ...
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On-Premise Advice: A Toast to Love with Sparkling Rosé
February 1, 2014
By Len Panaggio, Beverage Consultant Valentine’s Day is here again – that ...
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HAWAII SEA SPIRITS ANNOUNCES NEW CRAFT SPIRITS PLAN
January 31, 2014
Hawaii Sea Spirits announced its plan for several new craft spirit offerings to ...
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REAL MCCOY APPOINTS TWO TO NATIONAL SALES EFFORTS
January 31, 2014
Real McCoy Spirits Corp., makers of The Real McCoy Rum, announced the addition of ...
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DIAGEO RECOGNIZED FOR “BEST PLACE TO WORK” FOR LGBT EQUALITY
January 31, 2014
Diageo, the world’s leading premium spirits, wine and beer company, announced that it ...
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BROWN-FORMAN ANNOUNCES CHIEF PRODUCTION OFFICER
January 31, 2014
Brown-Forman Corporation announced that Alejandro (Alex) Alvarez has been named chief ...
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We Ha! Whiskey Festival Benefits Two Charities
January 31, 2014
By Bob Sample More than 300 people turned out for the first We Ha Whiskey Festival, a ...
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