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Tisane Hosts Campari Spritz Cocktail Competition

By June 27, 2021Connecticut, Top News

Campari America, in collaboration with Brescome Barton, hosted a Sunday Industry Night and Campari Spritz bartending competition at Tisane Euro-Asian Cafe in Hartford on May 23. Seven local bartenders competed in the challenge to create their best riffs on the classic Campari Spritz cocktail. The winners were Rachel Markoja of Little River Restoratives, who received first place; Jessica Torres of The Place 2 Be, who took second place; and Dylan Rosenbaum of Parkville Market in third place. The evening’s judges were Josh Packtor, Sales Representative, Brescome Barton; Jillian Carey, Wine and Spirit Account Development Manager, Brescome Barton; and Jeff Ossant, The Lake House Catering.


Photos by Amber Pietrycha.


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