CPSA Column: March Industry Update
February 26, 2017
March Industry Update By Carroll J. Hughes, Executive Director, Connecticut Package ...
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Max’s Oyster Bar and Brescome Barton Host “Women in Whiskey”
February 26, 2017
Max’s Oyster Bar and Brescome Barton hosted “Women in Whiskey,” a dinner featuring ...
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Opici Showcases Scotch in New Haven on Robert Burns Day
February 25, 2017
The Wine Thief in New Haven welcomed Scott Randall from Opici Family Distributing and ...
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Oak Haven Table & Bar Hosts Wild Turkey Cocktail Competition
February 25, 2017
New Haven’s Oak Haven Table & Bar welcomed Brescome Barton, United States ...
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Barcelona Fairfield Features Penfolds With Slocum & Sons
February 25, 2017
Barcelona Restaurant welcomed Slocum & Sons and DLynn Proctor, Penfolds’ Wine ...
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Hartley & Parker Recognizes Employees for a Decade of Service
February 24, 2017
Hartley & Parker awarded commemorative 10-year watches to six of its employees ...
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Nautical Gin and USBG CT Team Up for Chapter Brand Education
February 24, 2017
House of Naan welcomed United States Bartenders’ Guild Connecticut (USBG CT) chapter ...
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Two Roads Brewing Welcomes CPSA for Industry Update, Brewing Tour
February 24, 2017
Two Roads Brewing Company welcomed the Connecticut Package Store Association (CPSA) ...
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Slocum & Sons Showcases Visiting Vietti Winery’s Currado
February 24, 2017
Slocum & Sons welcomed Luca Currado, Winemaker at Vietti Winery, for a luncheon ...
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Public Hearing on Malloy’s Pricing Bill Turns Out Trade Crowd
February 22, 2017
From staff reports Senate Bill 789 marks Gov. Dannel P. Malloy’s sixth attempt to ...
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April 17, 2017: (Trade Event) Eder Bros. Industry Portfolio Tasting
February 10, 2017
WHAT: Eder Bros. will host an industry tasting featuring wines, craft spirits and ...
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CT Legislative Update: 2017 Bills That Could Impact Your Business
February 8, 2017
Bills seek to maintain laws, expand consumer access; minimum pricing elimination ...
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