Local Wholesaler Executive Joins Leadership at Breakthru Beverage
February 26, 2016
New York’s Breakthru Beverage Group announced members of its leadership team who will ...
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Connecticut Restaurant Association 2016 Legislative Preview
February 25, 2016
By Sarah Maloney, Executive Director, Connecticut Restaurant Association The 2016 ...
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Ocean House Management Set to Open Mystic’s Spicer Mansion in May
February 25, 2016
Spicer Mansion, a Mystic landmark since 1853, is set to open as an ultra-luxury ...
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Conn. Lawmakers Hear Testimony about Impacts of Passing S.B. 14
February 23, 2016
Hundreds of Industry Members Testify Against Malloy’s Minimum Pricing Bill From Staff ...
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Luncheon Offers Preview For April’s Savor CT Food & Wine Festival
February 23, 2016
Savor CT, “A Celebration of Food and Wine,” will be held at the ...
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Ferbuary Issues and Updates from the CPSA
February 22, 2016
By Carroll J. Hughes, Executive Director, Connecticut Package Store Association ...
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Eder Bros. Hosts Iron Bartending Competition Featuring Copper Fox
February 19, 2016
Eder Bros., Inc. and Elm City Social in New Haven hosted an iron bartending ...
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Conn. Regulatory News: Update to Brand Registration State Protocols
February 18, 2016
February 17, 2016 FOR IMMEDIATE RELEASE From the Office of John J. Suchy Division ...
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Conn. Lawmakers Again Introduce Minimum Price Elimination
February 11, 2016
By Lauren Daley With the support of Gov. Dannel P. Malloy, several Connecticut ...
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Two Roads Release New Cold Brew Coffee Stout
February 6, 2016
Two Roads Brewing Company of Stratford has released Espressway Cold Brew Coffee ...
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Serving Up: “Bleeding Heart” from Granby’s @ the Barn
February 1, 2016
@ the barn restaurant 17 East Granby Road Granby, CT The contemporary steakhouse and ...
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Imperial Stout, The Perfect Warmer for a Chilly Night
February 1, 2016
By Jack Kenny To the Russians, Peter the Great was the emperor who opened their ...
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