CRA Column: Advocacy of an Industry During Crisis: A Timeline
June 26, 2020
By Yvette Tavares, Membership Director, Connecticut Restaurant Association For many ...
Read more
WPRI-TV Showcases Memorial Day Cocktail Guru Segment
June 26, 2020
The Cocktail Guru Jonathan Pogash joined WPRI-TV’s “The Rhode Show” for a May 20 ...
Read more
Wilson Daniels Wholesale Features Rosés for Summer
June 25, 2020
Wilson Daniels Wholesale highlighted its portfolio with seasonal imported and ...
Read more
State Eateries Partner with Food Hub to Provide Fresh Produce
June 25, 2020
In response to a growing concern about a food supply chain crisis in Connecticut and ...
Read more
Daou Family Estates Takes Visitors to Vineyard Online
June 25, 2020
Paso Robles, California’s Daou Family Estates began offering virtual private tastings ...
Read more
Pernod Ricard Partnership Delivers Free Bartending Training Online
June 25, 2020
Pernod Ricard launched free online sustainable and responsible bartending training ...
Read more
RIHA Column: Moving forward together…
June 25, 2020
By Dale J. Venturini, President & CEO, Rhode Island Hospitality Association These ...
Read more
Strong Off-Premise Growth Trends Continue
June 24, 2020
Nielsen reported data for U.S. off-premise sales for the one-week period ending ...
Read more
M.S. Walker Adds Italian Producers to Import Portfolio
June 24, 2020
M.S. Walker added three Italian additions to its stable of international brands. The ...
Read more
CPSA Column: Adaptation is Difficult, but Extremely Important
June 24, 2020
By Sean Hughes, Connecticut Package Stores Association Citizens across Connecticut ...
Read more
American Craft Spirits Association Appoints President of Board of Directors
June 24, 2020
Becky Harris, Co-founder and Chief Distiller of Catoctin Creek Distilling Company, ...
Read more
Connecticut’s Phase 2 Reopening Guidance Issued
June 17, 2020
The office of Gov. Ned Lamont issued updated guidelines for businesses in advance of ...
Read more
Category Focus: Cans Aim for the Top Shelf
June 16, 2020
Photograph courtesy Lubanzi Wines / Photograph by Jules Davis, courtesy Union Wine ...
Read more
Connecticut Releases Indoor Dining Guidelines
June 7, 2020
Governor Ned Lamont moved up the date for indoor dining to Wednesday, June 17, 2020 ...
Read more
SoNo 1420 Broadens Connecticut Reach with Distribution
June 1, 2020
Connecticut-made SoNo 1420 American Craft Distillers offers small-batch, handmade ...
Read more
New Products: June 2020 Edition
June 1, 2020
1. Chandon ‘By the Bay’ Carneros Sparkling Wine Chandon is launching a ...
Read more
On Premise Advice: The Business of Proximity
May 31, 2020
By Len Panaggio “Three deep and screamin,” a refrain that might sound familiar to all ...
Read more
MD&S Portfolio Includes New Bourbon and RTD Cocktails
May 30, 2020
MD&S Distributors welcomed new bourbon and premixed cocktail brands to the ...
Read more
