The Glenlivet Single Malt Scotch Whisky was featured at the Spirits & Stogies dinner at Newport’s Hotel Viking on July 31 in collaboration with Pernod Ricard and Mancini Beverage – Rhode Island Distributing division. Hosted on the patio of the historic venue, Alex Thibault, Pernod Ricard Whiskey Brand Ambassador, led guests through a tasting of three expressions of The Glenlivet, including The Glenlivet 12-Year, The Glenlivet 14-Year Cognac Cask Selection Single Malt Scotch Whisky and The Glenlivet Founder’s Reserve. Paired with the whiskies was a three-course meal prepared by the kitchen team at Hotel Viking’s restaurant, One Bellevue and Villiger Cuellar Connecticut Kreme cigars.
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- Guests tasted The Glenlivet Founder’s Reserve Single Malt Scotch Whisky, The Glenlivet 12-Year Single Malt Scotch Whisky and The Glenlivet 14-Year Cognac Cask Selection Single Malt Scotch Whisky paired with Villiger Cuellar Connecticut Kreme cigars.
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- Alex Thibault, Whiskey Brand Ambassador – Continental Division, Pernod Ricard educated guests on The Glenlivet.
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- Tastes of The Glenlivet 14-Year Cognac Cask Selection Single Malt Scotch Whisky, which is finished in cognac casks to impart a rich flavor.
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- Guests enjoying the Spirits & Stogies dinner on Hotel Vikings’ One Bellevue patio.
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- The second course, a ribeye with mashed potatoes and asparagus, was paired with The Glenlivet 14-Year Cognac Cask Selection Single Malt Scotch Whisky.
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- The Glenlivet cocktails and Villiger Cuellar Connecticut Kreme cigars, up close.
Photos by Laura Widness.
