Sons of Liberty Release Pumpkin Spice Whiskey for Winter
South Kingston’s Sons of Liberty, distillers of American craft whiskey, announced its first-ever 2013 winter release: Pumpkin Spice. The whiskey started from 2,000 lbs. of handpicked pumpkins from Carpenter’s Farm in South Kingstown, which were then cut and cored with … Continued
Sons of Liberty Launches An Uprising
By Bob Sample Success in the world of micro-distilling starts with a great recipe and judicious choice of suppliers. The aspiring spirits maker should install top-notch whiskey-making equipment, and it really helps to add a dash of expert advice from … Continued
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