March 2022 Cover Story: Cocktails, Presentation and Profitability
March 1, 2022
How Bars Can Craft More Appealing—Yet Profitable—Cocktail Presentations By Laura ...
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Behind the Bar: Niche So Easy to Fall in Love
March 1, 2022
By Khalid Williams When it comes to your identity in the beverage industry, it’s ...
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The Industrial Showcases 1800 Tequila for Pairing Dinner
March 1, 2022
The Industrial Cocktail Bar at 222 On Main in New Britain hosted a cocktail pairing ...
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April 6 & 13, 2022: Fine Terroir Selections Rosé Tasting (Trade Only)
March 1, 2022
WHAT: Fine Terroir Selections will host a spring tasting of its portfolio of rosé ...
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MS Walker Hosts Spring Season Rosé Tasting
March 1, 2022
Local trade members gathered for MS Walker’s Annual Pre-Sell Rosé tasting event at ...
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RIHA Column: Planning for Your Future Starts Today
March 1, 2022
By Dale J. Venturini, President & CEO, RI Hospitality Association When you are ...
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April 3-5, 2022: New England Food Show
March 1, 2022
The New England Food Show, the region’s largest restaurant and food service ...
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Sun Wine & Food Fest Opens with Whiskies of the World
February 28, 2022
Mohegan Sun’s annual Sun Wine & Food Fest returned to Mohegan Sun Jan. 28-30, ...
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RI Legislative News: 2022 Legislative Session Opens
February 28, 2022
Recovering hospitality businesses see support, “nip” bottle proposal could hit retail ...
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Westford Hill Distillers Showcased at Gin Club
February 28, 2022
Five Corners Bistro & Craft Bar in Farmington hosted its first Gin Club at the ...
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Three Les Alliés Wines Join Tri-Vin Imports
February 28, 2022
Tri-Vin Imports welcomes three new selections to Connecticut from France’s Provence ...
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Jameson Orange Becomes Second Flavor to Whiskey Line
February 28, 2022
Mancini Beverage – Rhode Island Distributing division welcomes Jameson Orange, ...
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