Serving Up: Oyster Club’s Safflower Margarita
June 3, 2013
Oyster Club 13 Water St., Mystic, Conn. This waterfront restaurant and raw bar’s ...
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Serving Up: The Red Parrot’s Swedish Fish
June 3, 2013
The Red Parrot 348 Thames St., Newport, R.I. In the heart of historic downtown ...
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POPAI AWards ABSOLUT Display of the Year; Jameson Takes Category Award
June 2, 2013
Pernod Ricard USA is proud to announce that ABSOLUT® VODKA won Permanent Display of ...
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21st Century Adds To Boudier line
June 1, 2013
Los Angele’s 21st Century Spirits extends its import portfolio holdings with ...
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Tieszen Joins Stoli Group USA
June 1, 2013
Stoli Group USA announced the appointment of Lori Tieszen as Vice President of ...
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BARSMARTS® ADVANCED TO KICKOFF TALES OF THE COCKTAIL 2013
June 1, 2013
Pernod Ricard USA and BAR LLC are offering their award-winning BarSmarts ADVANCED ...
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Samuel Adams Brewing Microlending Program Expands
May 31, 2013
The Boston Beer Company announced the expansion of its Samuel Adams Brewing the ...
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Menezes Appointed Diageo CEO
May 31, 2013
Diageo announced that Ivan Menezes will be appointed Chief Executive of Diageo ...
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Industry Veteran Herpin Joins Vixen Vodka
May 31, 2013
Vixen Vodka CEO LeeAnn Maxwell announced Joe Herpin joined the company as Director of ...
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Peel Limoncello Tastes at Stew Leonard’s
May 31, 2013
Pouring Peel Limoncello is Mike Gervasi, Director of Sales, at a tasting at Stew ...
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ABSOLUT LAUNCHES SINGLE ESTATE LUXURY ELYX VODKA
May 24, 2013
Fresh off being named Best Vodka and winning Double Gold at the San Francisco World ...
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HOUSE OF DEWAR’S INTRODUCES HIGHLANDER HONEY
May 24, 2013
Available since April, Dewar’s Highlander Honey infuses Dewar’s White Label blend ...
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