October Cover Story: Is Whiskey the New Wine?
September 30, 2018
Brenne, sourced in France by Allison Parc, is fruit-forward whiskey aged in Cognac ...
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November 28, 2018: RIHA “Stars of the Industry” Awards
September 30, 2018
WHAT: The Rhode Island Hospitality Association’s 2018 “Stars of the Industry” awards ...
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Serving Up: New Harvest Coffee & Spirits
September 30, 2018
New Harvest Coffee & Spirits 130 Westminster Street Providence, RI Part café part ...
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Industry Teams Up to Promote Responsible Alcohol Service
September 30, 2018
The National Restaurant Association and Beam Suntory announced a partnership to ...
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Retail Review: Metro Wine & Spirits
September 29, 2018
Metro Wine & Spirits 170 Main Street Middletown, CT Square footage: 5,500 Years ...
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Newport Vineyards Great White Marks Twentieth Anniversary
September 29, 2018
Newport Vineyards highlighted the 20th anniversary of its Great White wine with a ...
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New Haven’s CT Open Offers Inaugural Beer Fest
September 29, 2018
Connecticut Open Tennis, in partnership with the Connecticut Brewers Guild, hosted ...
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Cognac Exports Set New Record in 2017-2018
September 29, 2018
Bureau National Interprofessionnel du Cognac reported in mid-August that, for the ...
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Absolut Grapefruit Launch Sweetens Summer Sales Meeting
September 29, 2018
Connecticut Distributors, Inc. (CDI) kicked off the addition of Absolut Grapefruit to ...
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November 17, 2018: Elm City Brewfest
September 28, 2018
WHAT: The fourth-annual Elm City Brewfest, featuring over 225 craft beers from over ...
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Ste. Michelle Wine Estates’ Baseler Announces Retirement
September 28, 2018
Ted Baseler, President and CEO of Ste. Michelle Wine Estates, announced his ...
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The Beer Column: Beer and War
September 28, 2018
By Jack Kenny Ours is a time of abundance of beer. Production and supply are ...
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