RESTAURANT PERFORMANCE INDEX RISES TO HIGHEST LEVEL IN OVER TWO YEARS
July 29, 2014
Driven by stronger sales and traffic levels and an increasingly optimistic outlook ...
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VALÉRIE CHAPOULAUD-FLOQUET APPOINTED RÉMY COINTREAU GROUP’S CEO
July 29, 2014
Rémy Cointreau announced the appointment of Valérie Chapoulaud-Floquet as Chief ...
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CHARLES JOLY NAMED 2014 USBG BARTENDER OF THE YEAR
July 28, 2014
The United States Bartenders’ Guild (USBG) and World Class U.S. announced Charles ...
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NEWPORT STORM RELEASES SUMMER VARIETY PACK
July 28, 2014
Newport Storm rolled out its “12 Sheets to the Wind” Summer Variety Pack, becoming ...
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E. & J. Gallo Winery Wines Corporate Social Responsibilty Award
July 27, 2014
The E. & J. Gallo Winery was awarded the Corporate Social Responsibility Award ...
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Colonial Cocktails: Everything Old is New Again
July 8, 2014
Colonial New England’s beverage past gets a new look By Liz Boardman Grog and flip ...
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MAYES VISITS CONNECTICUT TO PROMOTE WINE LINE
July 6, 2014
“Under the Tuscan Sun” author Frances Mayes visited Connecticut on May 29 ...
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BOMBAY SAPPHIRE COCKTAIL LAB HOSTED IN WALLINGFORD
July 6, 2014
The Bombay Sapphire Cocktail Lab for the Most Imaginative Bartender Competition took ...
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RIHA’S SINGLETON ELECTED TO NATIONAL INDUSTRY ROLE
July 6, 2014
The RI Hospitality Association (RIHA) announced the recent election of Heather ...
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Guest Column: Local and Artisanal Products
July 6, 2014
THE QUEST FOR AUTHENTICITY By Brian Mitchell Do you get bombarded by new products? ...
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Industry Outlook: Beverage industry conference highlights evolving roles
July 6, 2014
Band of sisters: Beverage industry conference highlights evolving roles By Lauren ...
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Serving Up: Carolyn’s Sakonnet Vineyard “Blessend Blend”
July 6, 2014
Carolyn’s Sakonnet Vineyard, 162 West Main Road, Little Compton, R.I. Founded ...
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