Legal Matters: “No Food” Opens Options for On-Premise Licensees
March 2, 2022
By Jerry Farrell Jr. In the labor-intensive restaurant and bar establishment ...
Read more
April 16, 2022: Sun Whiskey Union
March 1, 2022
WHAT: The 5th Annual Sun Whiskey Union will take place in Mohegan Sun’s Earth ...
Read more
Brescome Barton Adds Diageo’s Astral Tequila Blanco
March 1, 2022
Astral Tequila Blanco joined the Brescome Barton spirits portfolio, available ...
Read more
Behind the Bar: Niche So Easy to Fall in Love
March 1, 2022
By Khalid Williams When it comes to your identity in the beverage industry, it’s ...
Read more
The Industrial Showcases 1800 Tequila for Pairing Dinner
March 1, 2022
The Industrial Cocktail Bar at 222 On Main in New Britain hosted a cocktail pairing ...
Read more
April 6 & 13, 2022: Fine Terroir Selections Rosé Tasting (Trade Only)
March 1, 2022
WHAT: Fine Terroir Selections will host a spring tasting of its portfolio of rosé ...
Read more
Sun Wine & Food Fest Opens with Whiskies of the World
February 28, 2022
Mohegan Sun’s annual Sun Wine & Food Fest returned to Mohegan Sun Jan. 28-30, ...
Read more
Westford Hill Distillers Showcased at Gin Club
February 28, 2022
Five Corners Bistro & Craft Bar in Farmington hosted its first Gin Club at the ...
Read more
Three Les Alliés Wines Join Tri-Vin Imports
February 28, 2022
Tri-Vin Imports welcomes three new selections to Connecticut from France’s Provence ...
Read more
CPSA Column: A Message from the Executive Director
February 28, 2022
By Jean Cronin, Executive Director, Connecticut Package Stores Association Hello. I ...
Read more
New Spirits Imports Join Slocum & Sons
February 27, 2022
Available now in Connecticut are Casa Lumbre Group selections, producers of premium, ...
Read more
Tasting Highlights Whiskies from Virginia Distillery Co.
February 26, 2022
Whisky expressions from Virginia Distillery Co. were showcased during a tasting and ...
Read more
