Melipal Malbecs Showcase LujÁn de Cuyo Terroir
April 29, 2021
Brescome Barton welcomed premium wines of Melipal, an Argentinian family-owned and ...
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Behind the Bar: Help! Not Just Anybody
April 28, 2021
By Khalid Williams In our collective battle for ever-shrinking margins, good help is ...
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Hell’s Hard Seltzer by Chef Gordon Ramsay Now Available
April 28, 2021
Award-winning chef and television personality Gordon Ramsay launched Hell’s Seltzer, ...
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CRA Continues Advocacy and Fundraising Initiatives
April 28, 2021
From Staff Reports The Connecticut Restaurant Association (CRA) continued its ...
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Bowens-Mercado Featured on CT Women in Leadership Discussion
April 28, 2021
Alisa Bowens-Mercado, Founder of New Haven-based Rhythm Brewing Co., appeared on a ...
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Oak Haven Hosts St. Patrick’s Day Rare Irish Whiskey Dinner
April 28, 2021
New Haven’s Oak Haven Table & Bar celebrated St. Patrick’s Day on March 17 by ...
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Cava Hosts St. Patrick’s Day Cocktail Tasting
April 28, 2021
Southington’s Cava Restaurant hosted a St. Patrick’s Day-themed cocktail tasting ...
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Bartenders Featured on Local News for St. Patrick’s Day
April 28, 2021
Area bartenders aided celebrants on St. Patrick’s Day, offering recipes and tips for ...
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Connecticut Restaurant Opt-In Program Rewards Vaccination
April 27, 2021
From Staff Reports Vaccination incentivization is the new trend. Creative ways to ...
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Worldwide Wines Adds Ultra-Premium Tequila Enemigo
April 27, 2021
Worldwide Wines welcomed Tequila Enemigo, created by founders Robin Clough, Sebastian ...
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Campari America Supports Hospitality Workers
April 27, 2021
Campari America and Aperol teamed up with local pizza restaurants in an effort to ...
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Murphy Distributors Receives Best of Branford Award
April 26, 2021
Murphy Distributors was selected as the Winner for the 2021 Best of Branford Awards ...
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