CRA Column: Advocacy of an Industry During Crisis: A Timeline
June 26, 2020
By Yvette Tavares, Membership Director, Connecticut Restaurant Association For many ...
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Wilson Daniels Wholesale Features Rosés for Summer
June 25, 2020
Wilson Daniels Wholesale highlighted its portfolio with seasonal imported and ...
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State Eateries Partner with Food Hub to Provide Fresh Produce
June 25, 2020
In response to a growing concern about a food supply chain crisis in Connecticut and ...
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CPSA Column: Adaptation is Difficult, but Extremely Important
June 24, 2020
By Sean Hughes, Connecticut Package Stores Association Citizens across Connecticut ...
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Connecticut’s Phase 2 Reopening Guidance Issued
June 17, 2020
The office of Gov. Ned Lamont issued updated guidelines for businesses in advance of ...
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Connecticut Releases Indoor Dining Guidelines
June 7, 2020
Governor Ned Lamont moved up the date for indoor dining to Wednesday, June 17, 2020 ...
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SoNo 1420 Broadens Connecticut Reach with Distribution
June 1, 2020
Connecticut-made SoNo 1420 American Craft Distillers offers small-batch, handmade ...
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MD&S Portfolio Includes New Bourbon and RTD Cocktails
May 30, 2020
MD&S Distributors welcomed new bourbon and premixed cocktail brands to the ...
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New Spirits Selections Added to CDI Portfolio
May 29, 2020
Connecticut Distributors, Inc. (CDI), added several new spirits. Dewar’s 8-Year-Old ...
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Angelini Wines Offers Two New Marotti Campi Wines
May 29, 2020
Angelini Wine, Ltd., offers two new Italian imports from Marotti Campi: 2018 Marotti ...
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Rosé Season: Turning Pink into Green
May 29, 2020
Yes Way Rosé Cans. Photograph by Sara Kerens courtesy of Yes Way Rosé How to ...
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Connecticut Coronavirus Restrictions Create Industry Evolution
May 27, 2020
Venues prepare for eventual reopening By Sara Capozzi and Dana Slone Connecticut’s ...
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