Serving Up: The Revolving Door’s “Malt Whitman”
May 2, 2014
The Revolving Door 509 Thames St., Newport, R.I. The name of the restaurant is aptly ...
Read more
USBG RI TAKES A WIN DURING NORTHEAST REGIONAL CONFERENCE
May 1, 2014
The United States Bartenders Guild team from Rhode Island took top honors at the ...
Read more
SONS OF LIBERTY’S PUMPKIN SPICE WINS A “WORLD’S BEST” IN LONDON
May 1, 2014
Mike Reppucci, founder of South Kingstown’s Sons of Liberty Spirits Co., accepted a ...
Read more
THE UNDERBERG EXPERIENCE ENLIGHTENS PROVIDENCE
May 1, 2014
Underberg, the digestif bitter produced in Germany by Underberg AG and made of a ...
Read more
Industry Tools: Waste Not, Want Not
April 5, 2014
Dispensing systems can save money, improve bar service By Bob Sample Waste not, want ...
Read more
CUMBERLAND RESTAURATEUR APPOINTED TO NATIONAL BOARD
April 5, 2014
RI Hospitality Association (RIHA) board member, Cumberland resident and restaurateur ...
Read more
Twin River to Host Iron Tender 2014 Bar War Challenge
April 4, 2014
Twin River Casino announced will host the 2014 Iron Tender Bar War Challenge at their ...
Read more
Sak’s Centredale Liquors & Wine Cellar
April 3, 2014
Sak’s Centredale Liquors & Wine Cellar, 2069 Smith St., North Providence, RI ...
Read more
April 7 & 14, 2014: RIHA Offers Safety Manager’s ServSafe Classes
April 3, 2014
What: Safety Manager’s Full Certification class at New England Institute of ...
Read more
COCKTAIL CHEMISTS IN NEWPORT FOR GUEST APPEARANCE
April 2, 2014
Connecticut’s “Cocktail Chemists” Carl Summa (left) and Dimitrios Zahariadis (right), ...
Read more
Serving Up: Doherty’s Ale House “Dew Berrymore”
April 1, 2014
Doherty’s Ale House 30 Jefferson Boulevard, Warwick, RI Doherty’s motto is “Local ...
Read more
On-Premise Advice: Summer is in the Air…
April 1, 2014
AND COOLING SHOULD BE ON YOUR MIND By Len Panaggio As I pen this column, it is cold ...
Read more