Rhode Island Talent Shines in Brooklyn for National Gathering
December 3, 2014
International Chefs Congress was held in Brooklyn, New York on October 27, 2014, ...
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Match in SONO Celebrates its 15th Year, Hosts Industry Night
November 2, 2014
Match in South Norwalk celebrated its 15 year anniversary with a month of events and ...
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Local Bartenders Create Flavors of Providence
August 4, 2014
Lucas Bols recently sponsored the Flavors of Providence. The event was open to the ...
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Colonial Cocktails: Everything Old is New Again
July 8, 2014
Colonial New England’s beverage past gets a new look By Liz Boardman Grog and flip ...
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GLOBAL CAMPARI NEGRONI WEEK MAKES CONNECTICUT IMPACT
July 4, 2014
Approximately 25 Connecticut bars and restaurants participated in a global event, the ...
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Guest Column: To Paris, With Love, A Cocktail Travelouge
July 3, 2014
Travel to France you say? Go to Paris, Grenoble, the Chartreuse and Combier ...
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WNPR SHOW FEATURES CONNECTICUT COCKTAIL GUESTS
July 1, 2014
Anthony DeSerio, president of the United States Bartenders Guild Connecticut Chapter ...
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The Providence Product Playground
June 4, 2014
New products find legs in “dynamic” cocktail scene By Lauren Daley For ...
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Serving Up: Doherty’s Ale House “Dew Berrymore”
April 1, 2014
Doherty’s Ale House 30 Jefferson Boulevard, Warwick, RI Doherty’s motto is “Local ...
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Guest Column: A Drink by No Other Name
March 4, 2014
By Vito Lantz Breaking news: bars are supposed to be fun! In a business that ...
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PEEL MAKES HOLIDAY COCKTAILS ON “BETTER CONNECTICUT”
February 1, 2014
PEEL Liqueur cocktails were featured during an in-studio segment on WFSB-TV 3’s ...
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DORRANCE TURNS TWO WITH “LET THEM EAT CAKE”
January 1, 2014
The Dorrance in Providence celebrated two years of cocktails and cuisine on November ...
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