RIHA Advocates Restaurant Revitalization Fund Replenishment
February 2, 2022
Omicron variant hit industry hard; additional RRF funding forecasted to save more ...
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Connecticut Restaurant Association Shares Data on Omicron’s Local Impact
January 31, 2022
Advocating for RRF replenishment, survey shows 12,000 Connecticut jobs benefited from ...
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RIHA Column: Save Money and Resources by Saving Energy
January 27, 2022
By Dale J. Venturini, President & CEO, RI Hospitality Association As the ...
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CPSA News: The Glass Recycling Task Force Forms
January 27, 2022
By Sean Hughes, Connecticut Package Stores Association Can the recycling of 80% of ...
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RIHA and Providence Partner for Alcohol Safe Service Training
January 20, 2022
The Rhode Island Hospitality Association (RIHA), in partnership with the City of ...
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Jan. 17, 2023: RIHA Kitchen Cabinet Meeting
January 5, 2022
WHAT: The RI Hospitality Association (RIHA) will host a Kitchen Cabinet Meeting at ...
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CPSA News: New Year, Same Legislative Proposals
January 2, 2022
By Sean Hughes, Connecticut Package Stores Association As we flip the calendar to a ...
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Connecticut Restaurant Association Welcomes Back Awards Gala
January 1, 2022
The Connecticut Restaurant Association’s CRAzies Awards Gala 2021 made a triumphant ...
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RIHA Annual Meeting Celebrates Industry Successes
January 1, 2022
The Rhode Island Hospitality Association (RIHA) and RI Hospitality Education ...
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RIHA Column: Workforce Woes: What Can We Do?
December 26, 2021
By Dale J. Venturini, President & CEO, RI Hospitality Association With 2021 ...
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Women in Hospitality Member Event Hosted in Warwick
December 3, 2021
The Rhode Island Hospitality Association’s Women in Hospitality took time to “relax ...
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Connecticut Restaurant Association Expands Dolch’s Role
November 27, 2021
Scott Dolch was named President & CEO of the Connecticut Restaurant Association ...
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